Our team has developed many different concepts, and we will work with you to figure out the best fit for your vision, location and budget. Maybe that's a comfortable neighborhood lounge, an upscale cocktail parlor, or even a tiki bar--or something in between. We help you figure it out, and then make it happen.
We have looked at tons of spaces in many different markets, and will help ensure that your location will be appropriate for the needs of the concept.
Nothing slows down a bar more than a poorly designed back-bar. It not only slows down service, but it hurts customer perception, reviews and revenue. We will make sure that your bar is laid out so bartenders can make drinks with maximum efficiency, speed and celerity.
To us, creating a bar is about creating an experience. It's more than just bottles, recipes and training. A well-designed bar is a cohesive experience, from the cocktail in your hand to the stool you're sitting on, the menu in front of you, the light fixture above you, and hundreds of other little details.
Ultimately, a huge part of being a successful bar owner is about a careful management of your bar's finances. We've done it, and will help make sure you're fully equipped to as well.
While all of the other things above are important, you cannot create a great bar without quality drinks. Our drinks have won awards and been featured in magazines, websites and books, and we can create new, custom drinks for you in our cocktail lab.
We have interviewed hundreds of bartenders, and designed numerous training programs of different scale and scope. As mentioned above, the quality of the drinks is paramount. We make sure your bartenders know how to make them, and also how to deliver the absolute highest level of service while doing so.
We provide ongoing support that includes oversight of pour costs, operational procedures and continuing education training programs for staff, depending on the needs of the client.